ข้าวมันไก่
Thai-style Hainanese chicken rice with poached chicken, fragrant rice cooked in chicken broth, and flavorful dipping sauces.
Pad Thai (ผัดไทย)
Central Thailand
Som Tam (ส้มตำ)
Isaan (Northeast)
Satay (สะเต๊ะ)
Southern Thailand
Moo Ping (หมูปิ้ง)
Gai Tod (ไก่ทอด)
Green Curry (แกงเขียวหวาน)
